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Makka Atukulu/Makka Chuduva

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                  Makka Atukulu                                                Makka atukulu made of corn is very healthy improves eye health, protects the heart and moderately affects blood sugar.    It's an easy-to-snack recipe that can be made in a few minutes, especially for school kids' snacks and evenings with tea and coffee.        One of my Neighbors has shown me this recipe they are from "Nizamabad" a very famous in "Nizamabad". Ingredients  Makka atukulu-1cup peanuts -1/4 Roasted chana-1/4 Salt 1/4 spoon chili powder 1-tsp Curry leaves-10 dry mirchi-5 oil-1tsp Cooking Process: Take a big size of kadai it's easy to mix well. Once the kadi is heated add 1tps oil, peanuts, and Roasted chana (putnalu) both come into a brown color. And add Dry Mirchi cook 1minutue and add curry leaves ...
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